All entrees include house salad with your choice of dressing
HIBISCUS SEA SCALLOPS $26
Pan-seared scallops with hibiscus tea reduction. Topped with toasted almonds. Served with jasmine rice and grilled asparagus.
CHORIZO SAUSAGE ALFREDO $19
Grilled chorizo sausage over linguine tossed in a creamy roasted garlic alfredo sauce with roasted red peppers and caramelized onion.
DILL SALMON $22
Oven roasted salmon filet topped with a lemon dill butter and balsamic glaze. Served with rice and asparagus.
MEDITERRANEAN VEGETABLE BOWL $18
Sweet and lightly spiced stew with squash, onions, bell peppers, raisins and tomatoes. Served with rice and topped with balsamic glaze.
GRILLED RIBEYE $24
Grilled 14 oz Ribeye cut in house topped with a gorgonzola cream sauce. Served with smashed potatoes and mixed vegetables.
MOROCCAN CHICKEN STEW $21
Chicken stew with tomato, bell peppers, chickpeas, onion, carrots, curry, and coconut milk. Served over jasmine rice.
MEDITERRANEAN ROASTED TILAPIA $21
Seven oz tilapia fillet topped with freshly chopped herbs, coriander seeds, lemon zest and cumin. Served with rice and grilled asaragus.
BEEF STROGANOFF $21
Grilled ten oz Angus sirloin steak. Thinly sliced and sautéed with caramelized onion, garlic and white mushrooms.toasted with penne pasta in a creamy beef sauce.
LAMB & APRICOT STEW $23
Morsels of tender lamb braised with sun dried apricots, caramelized onions & red wine. Served over rice
CHICKEN KEBOB $20
Chicken breast marinated in house spices, skewered & grilled. Accompanied with jasmine rice & vegetable.
EGGPLANT ROULADE $19
Fried eggplant rolled with ricotta cheese, spinach and roasted red peppers, topped with smoked mozzarella then baked and finished with a spicy tomato cream sauce. Served over jasmine rice.
CHICKEN DIJON $22
Panko fried chicken breast served over roasted garlic smashed potatoes and topped with sautéed spinach, grilled tomato slices and smoked mozzarella, finished with a creamy dijon mustard sauce. And grilled asparagus.
LAMB OR BEEF KEBOB $23/21
Lamb or Beef marinated in house spices, skewered & grilled. Accompanied with jasmine rice and mixed vegetables.
GARLIC SHRIMP FLORENTINE $22
Sautéed shrimp in a garlic, lemon & white wine sauce with spinach and tomato over angel hair pasta.
CHICKEN TOSCANA $21
Marinated & grilled chicken topped with sautéed spinach, roasted red peppers and melted provolone cheese in a light garlic white wine sauce. Accompanied with roasted garlic smashed potatoes and grilled asparagus.
SEAFOOD DIABLO $27
Sautéed Scallops, shrimp and fresh calamari with capers and pancetta in a spicy tomato sauce. Served over angel hair pasta.
CHICKEN PESTO $20
Penne Pasta tossed with grilled chicken, artichokes, roasted red peppers, kalmata olives, provolone and mozzarella in a pesto cream sauce.
Add a some side tzatziki, or hummus $2
Amazing Food – We offer a beautiful selection of fresh seafood, lamb, steak, chicken and vegetarian dishes. With authentic recipes that utilize only the freshest ingredients as a variety of daily specials.